While you can find the typical Moroccan tagines, the kitchen also serves dishes that rarely grace restaurant menus, like tride (chicken and lentils on a bed of springy, layered msemmen bread), chaariya medfouna (spiced chicken buried in steamed vermicelli noodles), and djaj m’qualli (roasted chicken refried for an extra-crisp surface). In the heart of modern. The decor is chic, and dishes like duck with balsamic vinegar and lamb with thyme are reasonably priced. The new darling of the party crowd, this tropically inspired roof top thrills with bursts of flamboyant zellije tile. The atmosphere is typical Italian style and the staff is friendly along with thoughtful waiters that add to an enjoyable dining experience. Options usually include two or three starters, mains, and desserts, but guests can also order a la carte. We rely on advertising to help fund our award-winning journalism. Popular is the Bar with coarse salt, Jacques Scallops with foie gras, and American Lobster (to name just a few specialties), but one would not be disappointed to try one of their other meat dishes such as beef tenderloin with foie gras. Keep an eye out for their wildly popular pop-ups when roving chefs to come work their magic with Moroccan ingredients. Address: 221 Avenue Yacoub Mansour
 Phone: +212-524-42-37-35 LE BLOKK Located in the Palmeraie of Marrakech, Le Blokk is worth a visit for those looking for nightlife alongside a good meal. Arabians brought spices, Spaniards brought olive oil, Jewish Moors contributed preserving techniques, and the French protectorate introduced cafes. If you’re wondering where to eat in Marrakech and are looking for a change of scene from the medina, then we suggest you head out to La Trattoria Restaurant in Gueliz, not far from another popular new town restaurant, Al Fassia. Owner Omar Lyazidi brought in cookbook sensation Nargisse Benkabbou (of My Moroccan Food and Casablanca fame) to oversee the kitchen in this groovy, emerald green rooftop restaurant. Take a cocktail at the bar then sink into the plush, pastel striped dining room where resident cook Bouchra, serves up some of the best traditional Moroccan cooking in the city with dishes such as meltingly tender chicken with prunes and almonds and a spectacular couscous with seven vegetables. By clicking on or navigating the site, you agree to our use of cookies. Address: Corner of Boulevard El Mansour Eddahbi and Avenue Imam Malik, Guéliz
 Phone: +212-524-433-038 LA TRATTORIA This up-market Italian restaurant is located in a very fine colonial house, who eclectic style of decoration is the result of owner’s extensive travels. Pictures, opening hours, dress code, booking links and much more.

[$$ - $$$], Naranj is owned and operated by a Syrian-Lebanese couple who serve up excellent Middle Eastern flavors, beginning with their mezze plate. The seven-course experience includes hefty portions of two types of b’stilla pies (a meat version and a dessert version), two seasonal tagines, and couscous. One of the most unique versions of the dish in the Red City, the tagine comes two ways, with raisins and onions or with potatoes and olives, but both are excellent. Address: 34 Rue Ksour, Bab Laksour Contact: 00 212 524 440 505. Order a plate of mixed Moroccan cookies, particularly the sweet briouat (fried, honey-soaked phyllo pastry stuffed with almond flour, orange blossom water, and sugar), and pair it with a French pastry such as the religieuse a choux filled with caramel cream and topped with more caramel drizzle. Best Italian Restaurants in Marrakech, Marrakech-Tensift-El Haouz Region: Find Tripadvisor traveler reviews of Marrakech Italian restaurants and search by price, location, and more. Situated on a quiet street, this is one of the most popular pizza places in the city, with great food and low prices being the key to its popularity.Catanzaro, Rue Tariq Bnou Ziad, Marrakech, Morocco, This multifaceted restaurant offers a courtyard, bar, and even a library. This is the version of our website addressed to speakers of English in United Kingdom. Dishes like grilled lamb chops and flourless orange cardamom ginger cake are a welcome treat for gluten-free visitors as well. Classic cover songs are played in the background as the soft hum of the extraordinarily large ceiling fans keep the dining room cool. Address: 3 De Rue La Libertie Phone: 212-524-42-25-32 RESTAURANT CASANOVA This traditional Italian restaurant offers excellent food in a warm, Italian atmosphere in a beautiful villa in the heart of Gueliz. Address: Rue Tarik de Yougoslavie (Gueliz) Phone: 212-544-430-274
 CAFE DU LIVRE This comfortable and hip cafe is tucked away inside a side street of the Ville Nouvelle’s colonial French Quarter in Marrakech. Add house-cut fries, bowls of chili-tomato sauce and a cold Flag Spéciale beer on the side, and prepare to happy dance your way through lunch.

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